Kid Friendly Dinner Ideas

Ingredients

• 🟡3 T honey mustard
• •3 T ketchup
• •1 1/2 lb lean ground beef
• 🥚2 eggs
• •1/2 C panko bread crumbs
• 🧀1/2 C shredded Mexican cheese
• 🧂to taste salt
• 🧂to taste pepper
• 🌽6 mini frozen corn cobs
• •2 bags frozen or refrigerated mashed potatoes

Instructions

1. 1Mix honey mustard and ketchup in a small bowl to make the sauce.
2. 2In a large bowl, mix lean ground beef, eggs, panko bread crumbs, shredded Mexican cheese, salt, and pepper.
3. 3Spray a muffin tin with non-stick spray.
4. 4Scoop the meat mixture into a 12-count muffin tin using an ice cream scoop for equal portions.
5. 5Top each meatloaf muffin with the sauce mixture.
6. 6Cover the muffin tin with plastic wrap.
7. 7Uncover the meatloaves and bake in a 450 degree oven for 20 minutes or until no longer pink inside.
8. 8Cook the mashed potatoes and corn according to package directions.
9. 9Serve the mini meatloaf muffins with mashed potatoes and corn.