Easy Comfort Food Recipes

Ingredients

• 🧈1/4 cup butter
• 🧅1 onion, diced
• •1/4 cup flour
• 🍗1 cup chicken broth
• •1 cup heavy cream
• 🥛1 cup sour cream
• 🌶️4 oz green chiles
• 🧄1 tbsp garlic powder
• •1 tsp hot sauce
• 🧂1 tsp black pepper
• 🧂1 tsp salt
• •2 pounds ground beef
• •3–4 russet potatoes, sliced
• 🧀2 cups cheddar cheese, shredded

Instructions

1. 1Preheat oven to 350°F and grease a baking dish.
2. 2Cook onion in butter until translucent.
3. 3Stir in flour and cook for 1 minute.
4. 4Whisk in chicken broth, heavy cream, and sour cream until smooth.
5. 5Add green chiles, garlic powder, hot sauce, salt, and pepper. Simmer briefly.
6. 6Brown ground beef in a skillet, season with salt and pepper, then drain excess fat.
7. 7Layer sliced potatoes in the prepared baking dish.
8. 8Add a layer of cooked ground beef over the potatoes.
9. 9Pour the sauce over the layered potatoes and beef.
10. 10Top with shredded cheddar cheese.
11. 11Cover with foil and bake for 50 minutes.
12. 12Uncover and bake for an additional 10 minutes until golden and bubbly.