Pizza on bread you already have — BBQ Chicken Ranch French Bread Pizza, Pizza Toast, Homemade Mini Pizza, Christie's Fun Mini Pizzas — for busy weeknights.
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Crispy toasted French bread loaded with smoky BBQ chicken, melted cheese, and creamy ranch drizzle—easy, cheesy, and absolutely addictive.
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Open in Pepper →Some nights you want pizza and you do not want to wait on dough. An English muffin, a slice of French bread, or a piece of naan gets you there in the time it takes the oven to heat.
Cooks on Pepper reach for these when the kids are hungry at 5:30, when everybody wants something different on top, or when there is half a loaf of bread on the counter that needs using.
Every recipe here starts with bread and ends with melted cheese: BBQ Chicken Ranch French Bread Pizza, Air Fryer Pizza Toast, Low Calorie English Muffin Pizzas, Mini Pizzas on naan, and Christie's Fun Mini Pizzas.
Toast the bread first
Give split muffins or bread 3 to 4 minutes in the oven before saucing so the bottom stays crisp instead of going soggy.
Go easy on sauce
About 1 to 2 tablespoons per muffin half is plenty; more than that soaks straight through the bread.
Shred your own cheese
A block of mozzarella shredded at home melts smoother than bagged, which is coated to keep it from clumping.
Watch the air fryer
Pizza toast cooks fast at 350°F, usually 4 to 6 minutes, so check at 4 before the edges darken.