Strawberry milkshakes at home — Strawberry Vanilla Milkshake, 3 Ingredient Strawberry Milkshake, and a chocolate covered version for a hot afternoon.
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Open in Pepper →A milkshake is one of the few sweet things you can make faster than driving for one, and strawberries do most of the work. Frozen berries, a scoop of ice cream, a splash of milk, and you're done before the kids stop asking.
Cooks on Pepper reach for these on hot afternoons, after ball practice, or when dinner was small and everybody still wants something cold.
Every recipe here is a real strawberry shake: the Strawberry Vanilla Milkshake with frozen berries and ice, a 3 Ingredient Strawberry Milkshake with strawberry sauce, a banana version, a chocolate covered strawberry milkshake with whipped cream, and a cookie crumble one.
Freeze the berries
Use 1 cup frozen strawberries instead of fresh so the shake stays thick without watering it down with extra ice.
Add milk slowly
Start with 1/2 cup milk, blend, then add more a splash at a time until it pours but still holds a straw.
Soften ice cream first
Let scoops sit out 5 minutes before blending so the motor doesn't strain and the shake stays smooth.
Chill the glasses
Put glasses in the freezer for 10 minutes before pouring and the shake stays thick to the last sip.